PEPPER (HOT)
Hungarian Yellow Wax

A medium-hot Old World favorite, Hungarian Yellow Wax is the perfect pick for pickled peppers. Developed in Hungary, this pepper has a waxy color that resembles bees' wax. Wax peppers are actually orange-red when ripe, but are usually harvested while yellow. Pepper walls are thin and peppers are usually used fresh in salads, pickled, fried, canned or roasted.

Heat scale: 5 (out of 10)

Brand: Botanical Interests
Days to germination: 10-25
Days to harvest: 75
Planting depth: 1/4"
Spacing (row/plant): 3'/24"

Certified Organic
Heirloom

Suggestions: If saving seeds, plant hot and sweet peppers in separate areas to avoid cross-pollination. Pick peppers regularly for increased yields.

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